Wow, while Dana was in surgery to repair her thumb (horse accident), Eric discovered the first egg laid by the new Chanticler chickens. And then when Dana came home, she discovered the 2nd egg…now watch out as our 50 hens really start laying….Chanticlers, originally from Canada, lay eggs through the winter !!! Approximately, 270 eggs … Continue reading
The Tuesday market is really growing…adding new farmers and lots of regular customers…Dana is selling for the farm and has lots of veggies, heirloom tomatoes, eggs and whole processed chickens. Right now great stuff—tomatoes, basil, red beets, purple cherokee tomatoes, all kinds of summer squash, bell peppers and more
There’s nothing like the taste of a fully mature Heritage chicken. Raised for 4-5 months and able to acquire the taste of a chicken—not one of those blow-up 6 week old, obese, taste-less hybrid chickens you can buy at most retail stores. Our chickens are free-range, but more importantly, are raised and allowed to grow … Continue reading
Wow! Negranti Dairy which makes the best sheep milk ice cream is now using our blackberries in a new ice cream which is quickly becoming a best seller. Alexis, the ice cream maker, uses our organic Kiowa blackberries and adds vanilla beans and rosemary to make the best ice cream Dana has eaten. Alexis was … Continue reading
I posted a message from another email, but I really need to post from the farm. That way readers will know we are actually writing the stuff. Well, I’m having fun with the new chicks, that’s for darn sure. But, besides the chicks we have lots of other things to do—watering, weedings, getting new fields … Continue reading
Our second batch of Heritage Chickens, called Chanteclers have arrived. The first group was hatched on April 15th in North Carolina and arrived in Pozo on April 17th. The second smaller group was hatched in South Dakota on May 6th and made it here on May 9th. These birds will be the foundation of our … Continue reading
Pozo Organic Farm now has a blog – The Pozo Dirt. Check back here to see what Eric and Dana are up to out in Pozo.